Bibare Station

Location: Eastern Province of Rwanda
Built: 2017
Manager: Anicet Nsengumuremyi
Processing Method: Fully Washed
Altitude: 1689.6m
Annual Rainfall: 1074mm
Soil Type: Sandy loam soil
Water Source: Mountain natural spring

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BIBARE station is located in Gatsibo district of Eastern province. Generally, Bibare washing station farming zone is located in the high mountains of Buberuka. This area is rich in clay fertile soil that gives us a very dense bean.  Bibare Coffee to be of high quality. Bibare washing station employs five permanent employees and 160 seasonal workers. We have been blessed to work with more than 1800 farmers. Bibare washing station team of agronomists provides training to farmers of the best agricultural practices. This helps them increase their production and maintain the quality of the bean from seeding to harvesting.